Jamaican Oats porridge is easy to make. This recipe makes a great breakfast when time is of the essence.
Keyword Jamaican Oats porridge recipe
Prep Time 3minutes
Cook Time 8minutes
65gOatsQuick or porridge oats
¾CupUnsweetened milkYour choice of milk
3tbspCondensed milk to sweeten
In a pot, add the water, unsweetened and salt and bring to a boil on medium heat.
Add the oats and whisk until the oats starts getting thick.
As the oats gets thick, turn the heat to low and continue to whisking.
Add the vanilla, cinnamon, nutmeg cook for minute or two.
Sweeten to taste with condensed milk.
For this recipe, I used porridge/quick Oats oats, so it was easy to prepare. If you're using another type of oats like steel cut or groats oats, you will need more water and cooking time to prepare the porridge.
Instead of condensed milk, you can sweeten with sugar or any sweeter of your choice.