Jamaican Foods, Jamaican Recipes
So you love Jamaican fried dumpling and want to learn how to make it? You will be surprised how simple and easy fried dumpling is to make. Just three ingredients! Fried Dumplings Everyone loves a good fried dumpling. The golden crust on the outside and the soft bread like texture […]
Jamaican pumpkin rice is one of my favourites, especially when the pumpkin is really sweet. This dish is a must try. The pumpkin adds a bit more zest to that same old plain boiled white rice. It adds both a nice colour and flavour to the rice. You have to […]
These plantain fritters are so tasty and they are easy to make. Sweet ripe plantain crushed and mixed with flour and spice then fried for the soft lovely dish. What Is Plantain Fritters Plantain fritters is a fried batter made with very ripe plantain, plain flour and flavoured with sugar, […]
Jamaican Rice and peas are Jamaica’s most popular side dish, and I am excited to share the recipe with you. Rice, red kidney beans (peas), fresh coconut milk, and season to perfection. Sunday dinner is ready! The Heart Of Jamaican Sunday Dinners On Sundays, there is a 99.99% chance that […]
This ackee and salt fish recipe is an authentic Jamaican recipe. But instead of using fresh ackee, I made the recipe easier and more convenient by using canned ackee. Tastes just ask delicious as if I was using fresh ackee. Ackee And Saltfish Ackee and salt fish is the National […]